Halloween is almost here and what better way to celebrate than with some cute little bat cupcakes?
Viewing entries in
In this recipe flakey and buttery biscuits are served with macerated strawberries and topped with homemade whipped cream. I add a hint of balsamic to the strawberries and chopped basil for a twist on this classic dessert.
This dark chocolate cake is filled with layers of raspberry jam and topped with chocolate ganache frosting and little meringue ghosts for a festive Halloween treat.
I hate letting food go to waste and well, what else are you going to do with over-ripe bananas? Banana bread is actually best when made with bananas that are just too soft to eat and have lots of dark brown speckles on the peel.
Adorned with berries this velvety patriotic cheesecake will have guests reaching for more. I arrange the berries to look like a flag just for the holiday occasion.
Tres Leches cake is a light, airy Mexican sponge cake soaked with a sweet syrupy mixture. The cake gets it’s name (which translates to three milk cake) because it incorporates three different types of milk: evaporated, condensed and whole milk.
It's my party and I'll cry if I want to! Today is my birthday and I am turning 26 but there will be no tears. This past year has been very good to me, and now I can't wait for everything that lies ahead.
This cake is the perfect dessert to display with your Halloween candy haul or to serve at a Halloween themed party for a sugar-high.
I love that carrot cake isn’t overly sweet. Don’t get me wrong, it is still a dessert, but the actual cake is savory and is offset by the sweet, tangy cream cheese frosting.