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Vegetarian

Whipped Spiced Ricotta Toast

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Whipped Spiced Ricotta Toast

In this recipe ricotta cheese is combined with honey, olive oil, red pepper and oregano for a slightly sweet and spicy seasoned appetizer.

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Romesco

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Romesco

Romesco is an easy dip made from roasted red pepper and almonds.

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Crispy Buffalo Cauliflower Bites

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Crispy Buffalo Cauliflower Bites

These crispy battered and fried cauliflower bites tossed in homemade buffalo sauce are a great vegetarian alternative to buffalo chicken wings - they also happen to be gluten free! 

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French Onion Soup Bites

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French Onion Soup Bites

These puff pastry squares are topped with caramelized onions, Gruyère cheese and thyme –all the best parts of French onion soup made into little bite-size appetizers fit for a cocktail party.

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Crostini with Ricotta, Figs & Balsamic

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Crostini with Ricotta, Figs & Balsamic

This recipe combines sweet figs at the height of their season with crunchy bread, ricotta and a drizzle of balsamic glaze for an easy appetizer.

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Hot Mexican Spinach Dip

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Hot Mexican Spinach Dip

This cheesy spinach dip filled with tomatoes, green chilies and tomatoes combines Mexican and Mediterranean flavors for a crowd-pleasing appetizer.

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Garlic Soy Edamame

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Garlic Soy Edamame

The pods are glazed in soy sauce and garlic with just a hint of spice from the cayenne and whole peppers.

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Sun-Dried Tomato Hummus

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Sun-Dried Tomato Hummus

I’ve been on a sun dried tomato kick recently. I’ve been adding them to everything from hummus to pizza.

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Whipped Feta Dip

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Whipped Feta Dip

This zesty dip reminds me of sitting in the warm sun at a bed and breakfast I stayed at with my family in Aegina, Greece.

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Cherry Tomato “Naked Bruchetta” Crostini

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Cherry Tomato “Naked Bruchetta” Crostini

I like to think of this as "naked bruschetta " because the cherry tomatoes are so juicy and flavorful you don’t need any other flavors, they just enhance the flavors that are already there.

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