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Meat

Baked Lemon Black Pepper Chicken Wings

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Baked Lemon Black Pepper Chicken Wings

Since the wings are baked they are easy to make for a crowd, large batches at a time. They are tossed in lemon butter which negates any need for additional dipping sauces.

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Braised Oxtail Arepas with Avocado & Black Beans

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Braised Oxtail Arepas with Avocado & Black Beans

These Venezuelan-style arepas are served stuffed with oxtails that have been braised with red wine and chili powder and filled with avocado, black beans and plantains.

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Korean Braised Pork and Kimchi Quesadilla

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Korean Braised Pork and Kimchi Quesadilla

The tender, practically melt-in-your-mouth braised pork complements the melty cheese and kimchi in this grown up version of your childhood (or “drunk food”) classic.

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Charred Octopus with Warm White Bean and Tomato Salad and Guanciale Vinaigrette

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Charred Octopus with Warm White Bean and Tomato Salad and Guanciale Vinaigrette

This Italian-style appetizer combines charred octopus with a warm bean and cherry tomato salad tossed in a vinaigrette made from the rendered fat of the guanciale (an Italian cured meat from pork jowls).

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Jumbo BBQ Meatballs with Queso & Fritos

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Jumbo BBQ Meatballs with Queso & Fritos

These jumbo beef meatballs are tossed in homemade scallion BBQ sauce then served over queso and with a side of fritos.

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Heirloom Tomato, Prosciutto & Burrata with Garlic-Basil Oil & Grilled Bread

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Heirloom Tomato, Prosciutto & Burrata with Garlic-Basil Oil & Grilled Bread

This salad combines some of my favorite ingredients into one dish: sliced heirloom tomato - a fresh and vibrant summer staple - blends well with salty prosciutto, creamy burrata and crusty grilled bread. Get ready to put this garlic-basil oil on absolutely everything!

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Cheesy Game Day Potato Skins

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Cheesy Game Day Potato Skins

Potato skins are a game day classic! 

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Chili Loaded Baked Sweet Potatoes

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Chili Loaded Baked Sweet Potatoes

Whenever I have leftover chili I like to roast a few sweet potatoes and stuff them with the chili and top them with sour cream, cheese and green onions. 

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Baked Apple, Blue Cheese and Chorizo Crostini

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Baked Apple, Blue Cheese and Chorizo Crostini

The sweet apples are a wonderful contrast to the spicy chorizo and creamy, salty flavor of the blue cheese.

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Spicy Sichuan Wontons with Chili Sauce

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Spicy Sichuan Wontons with Chili Sauce

These pork and shrimp filled wontons are tossed in a spicy chili oil sauce and served topped with cilantro, green onions and crispy shallots.

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