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Side dish

Cheesy Mushroom and Kale Brioche Strata with Pancetta 

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Cheesy Mushroom and Kale Brioche Strata with Pancetta 

Chunks of brioche bread are tossed with pancetta, sautéed mushroom, and kale then combined with an egg mixture and topped with an abundance of cheese for an alternative to traditional holiday stuffing.

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Rustic Rosemary Mashed Potatoes with Roasted Shallots

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Rustic Rosemary Mashed Potatoes with Roasted Shallots

Most people fall on one end of the spectrum or the other -- do you like your mashed potatoes with lumps or without?

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Garlic Butter Tomato Cheese Bread

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Garlic Butter Tomato Cheese Bread

For years whilein high school this was my go-to for a summertime snack. It was easy to toss together when my friends and I were lounging poolside.

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Spicy Cheesy Corn with Bacon

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Spicy Cheesy Corn with Bacon

Similar to Mexican eloté, the corn is cut off the cob then sautéed in a pan and tossed with a mayonnaise and sambal chili paste mixture, as well as with green onions, cheese and of course the pièce de résistance– bacon.

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Roasted Balsamic Brussels Sprouts with Bacon​​​​​​​

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Roasted Balsamic Brussels Sprouts with Bacon​​​​​​​

This is one of the easiest vegetable side dishes and also one of the biggest crowd-pleasers!

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Roasted Ranch Pumpkin Seeds

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Roasted Ranch Pumpkin Seeds

When you’re carving pumpkins for jack-o'-lanterns, save the seeds and roast them tossed in ranch spices for a healthy, salty snack.

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Whipped Cheddar Potatoes

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Whipped Cheddar Potatoes

Cloudlike mashed potatoes whipped with butter, cream and cheddar cheese are what dreams are made of. At least they’re what my dreams are made of.

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Ratatouille Gratin

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Ratatouille Gratin

In this recipe, I have added slices of the various vegetables typically included in ratatouille, a Provençal French dish, to a pan in a circular arrangement and then topped it with breadcrumbs and cheese (a gratin) making for a simple and aesthetically pleasing side.

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Apple Cucumber Mignonette

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Apple Cucumber Mignonette

This mignonette provides a light, fruity and “summery” twist on the oft-used red wine and shallot accompaniment for oysters.

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Earl Grey Mignonette

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Earl Grey Mignonette

This tea reduction adds notes of black tea and bergamot to contrast the acidity of the vinegar and shallot to accompany, and not cover the flavors of oysters.

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