Smoky Chipotle Salsa

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Smoky Chipotle Salsa

To make this salsa, you literally throw all the ingredients into a blender - it doesn’t get much easier than that!

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Mandarin-Style Pancakes

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Mandarin-Style Pancakes

For some reason it’s extremely hard to find mandarin pancakes even at Asian grocery stores. Luckily they aren’t too hard to make at home.

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Cheesy Garlic Bread

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Cheesy Garlic Bread

Who doesn’t love a piece (or 5) of cheesy buttery garlic bread – it’s a quick and easy side that can easily be thrown together for any dinner party.

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Buttermilk Biscuits

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Buttermilk Biscuits

These southern-style biscuits are big, fluffy and buttery just as biscuits should be.

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Sichuan Pan-Fried Green Beans with Ground Pork

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Sichuan Pan-Fried Green Beans with Ground Pork

Tender, blanched green beans are pan-fried with an aromatic mix of garlic and ginger combined with ground pork.

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Balsamic Sriracha Roasted Brussels Sprouts

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Balsamic Sriracha Roasted Brussels Sprouts

These Brussels sprouts are roasted until the outside leaves are crisp and slightly charred and the insides are tender. 

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Smoked Gouda Mashed Potatoes

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Smoked Gouda Mashed Potatoes

Smoked Gouda, a hard cheese originating from the Netherlands, adds a creamy buttery texture to the potatoes with just a hint of smokiness.

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Honey Glazed Roasted Carrots

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Honey Glazed Roasted Carrots

These honey glazed roasted carrots are great as a side to accompany chicken and other roasts – you can even pop them in the oven so they cook at the same time. 

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Whipped Honey Sweet Potatoes with Gorgonzola & Walnuts

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Whipped Honey Sweet Potatoes with Gorgonzola & Walnuts

Thanksgiving dishes should take up only limited amounts of preparation time, and these sweet whipped potatoes are a case in point, as they are made easily with a food processor. 

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Apple Butter

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Apple Butter

Apple butter is a childhood favorite of mine. It's made from my favorite fall fruit mixed with a little bit of sugar and spice and is the perfect topping to a nice golden brown piece of toast. 

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