Viewing entries tagged
soy sauce

Honey Soy Pork Chops with Miso Roasted Kabocha Squash & Shishito Peppers

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Honey Soy Pork Chops with Miso Roasted Kabocha Squash & Shishito Peppers

Thinly sliced “bone-in” pork chops are marinated in a honey-soy sauce mixture and pan-seared until just cooked through and then served over tender and sweet miso roasted kabocha squash and blistered shishito peppers providing for a light yet filling fall entrée.

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Filipino Chicken Adobo

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Filipino Chicken Adobo

Chicken adobo or adobong manok is one of the most well known Filipino dishes. Chicken thighs and drumsticks are simmered in a tangy sauce made from soy sauce and vinegar with plenty of garlic.

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