The two-day preparation, while it may seem overwhelming, is the secret to making the meat so juicy and flavorful.
Viewing entries tagged
These short ribs are braised in a citrusy, chili based broth until they are falling off of the bone.
This pizza mash-up creation is topped with seasoned ground beef, grilled avocado, cherry, onion, sour cream, tortilla chips and lettuce for a meal reminiscent of American ground beef tacos.
Nothing is more comforting in chilly weather than a rich and hearty braise.
One of our favorite trucks is Roy Choi’s Kogi Beef Truck. They make some of the best Korean BBQ tacos among other things, but if we aren’t in the mood to track down the truck on twitter, these braised tacos are a good alternative.
I love Chinese food, but in Los Angeles, choices for Chinese food that deliver are limited and I haven’t found my go to Chinese food joint yet. In the meantime this recipe is a great alternative to takeout and you can feel accomplished by making it yourself. I mean this dish is more Chinese-American, but still amazing. Sometimes you just want to sit on the couch and eat food out of a paper container. For some reason fried rice just tastes better that way.