Viewing entries tagged
Beef

Herb Roast Beef Tenderloin

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Herb Roast Beef Tenderloin

The two-day preparation, while it may seem overwhelming, is the secret to making the meat so juicy and flavorful.

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Citrus Chili Braised Short Ribs with Carrots and Charred Corn Polenta 

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Citrus Chili Braised Short Ribs with Carrots and Charred Corn Polenta 

These short ribs are braised in a citrusy, chili based broth until they are falling off of the bone.

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American Taco Pizza

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American Taco Pizza

This pizza mash-up creation is topped with seasoned ground beef, grilled avocado, cherry, onion, sour cream, tortilla chips and lettuce for a meal reminiscent of American ground beef tacos.

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Red Wine Braised Short Ribs with Celery Root Purée

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Red Wine Braised Short Ribs with Celery Root Purée

Nothing is more comforting in chilly weather than a rich and hearty braise.

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Braised Korean BBQ Beef Tacos

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Braised Korean BBQ Beef Tacos

One of our favorite trucks is Roy Choi’s Kogi Beef Truck. They make some of the best Korean BBQ tacos among other things, but if we aren’t in the mood to track down the truck on twitter, these braised tacos are a good alternative.

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Mongolian Beef

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Mongolian Beef

I love Chinese food, but in Los Angeles, choices for Chinese food that deliver are limited and I haven’t found my go to Chinese food joint yet. In the meantime this recipe is a great alternative to takeout and you can feel accomplished by making it yourself. I mean this dish is more Chinese-American, but still amazing. Sometimes you just want to sit on the couch and eat food out of a paper container. For some reason fried rice just tastes better that way.

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