Sweet Potato & Bacon Hash, a dish that comes together in about 30 minutes and provides a family with a great healthy weekend breakfast.
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I love making breakfast hash on the weekends because it allows me to be creative and use whatever I have on hand to clean out the fridge before the start of a new week. I love using russet potatoes because they develop a nice crust when sautéing them. This type of breakfast also means a minimal cleanup, perfect for a busy or lazy weekend.